Sundays at The Cock Inn in Barnet – The Perfect Roast Experience

At The Cock Inn we’re incredibly proud of our carefully curated Sunday menu, inspired by the season. It’s versatile, caters to everyone and doesn’t compromise on big, bold, fresh flavours for you to explore, prepared daily by our expert team of chefs. Take your pick of dishes from our freshly carved roasts to our 30 Day-aged 10z Rib-eye steak, King prawn, crab & Ortiz chorizo linguini. There's sure to be something to delight all taste buds!

Our Sunday Lunch Menu

ALLERGEN & DIETARY INFORMATION

All our allergen information is available online or via our Glass Onion app. It’s easy to filter out dishes containing any of the 14 major allergens and is always kept up to date. Our food and drinks are prepared in food areas where cross-contamination may occur and our menu descriptions do not include all ingredients. If you have any questions, allergies, or intolerances, or need help accessing our allergen information, please let us know before ordering.

(v) = made with vegetarian ingredients,

(ve) = made with vegan ingredients, however some of our preparation, cooking and serving methods could affect this. If you require more information, please ask your server. *Contains alcohol. Fish dishes may contain small bones. Calories are correct at time of menu print. Live nutrition information is available online.

Adults need around 2000kcal a day.